Watch all the recordings of the lectures from Nordic Roaster Forum 2014 held in Copenhagen.
Prof. Giorgio Graziosi: Coffee DNA
Posted: 22/10-2012
[download presentation slides] Prof . Giorgio Graziosi, Italy Girogio discusses the complexity of coffee genetics and the impact it has on the characteristics of coffee. ++ Prof . Giorgio Graziosi is Eminent Scholar at the University of Trieste in Italy where he teaches Developmental Genetics. He also teaches “Coffee Genetics” at the International Master ” Coffee […]
Graciano Cruz: Varieties
Posted: 20/10-2012
[download presentation slides 1] [download presentation slides 2] Graciano Cruz, El Salvador ++ Graciano Cruz is a pioneering agronomist from Panama who has championed the coffee movement through eco-friendly processing methods. His world famous Honey and Natural coffees undergo waterless processing and are sun-dried on African beds throughout Central America, as well as Ethiopia and Taiwan. […]
Felipe Barretto Croce + João Hamilton dos Santos: Our Direct Trade Model
Posted: 20/10-2012
[download presentation slides] Felipe and João share their experience with growing and trading high quality specialty coffees in Brazil. ++ Felipe Barretto Croce, Brazil Felipe Barretto Croce is part of the Fazenda Ambietanl Fortaleza (FAF) project in Brazil. He oversees quality control and development. FAF is a farm, a network of farms and a small family-owned exporting company, […]