Prof. Giorgio Graziosi: Coffee DNA

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Prof . Giorgio Graziosi, Italy 

Girogio discusses the complexity of coffee genetics and the impact it has on the characteristics of coffee.

Prof . Giorgio Graziosi is Eminent Scholar at the University of  Trieste in Italy where he teaches Developmental Genetics. He also teaches “Coffee Genetics” at the International Master ” Coffee Economics and Science”. Professor Graziosi has been leading a research group on the DNA of coffee since 1997 and is President of the DNA Analytica Srl which offers services and certifications to the coffee dealers.

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