Open Board meeting – NRF2013 VIDEO

An open board meeting with participants of the Nordic Roaster Forum discussing this year’s event and how to improve it in the future.

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2013 PROGRAM

It is a pleasure to present the 2013 preliminary program. The times and topics in the program are all preliminary and most likely there will be made changes to the program. This is to give you an outline of what will happen in Oslo.

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2012 PROGRAM

Proudly presenting the preliminary program for Nordic Barista Cup 2012. We look forward to see you in Copenhagen. (July 27th version)   WEDNESDAY 8/8 Location: Café Europa 1989, Amagertorv 1, 1160 Købenahvn K. 19.00           Welcome to Copenhagen: Beer & snacks. 22.00           See you tomorrow   THURSDAY 9/8 Location: Faculty of Life Sciences, The Marble Hall, […]

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2011 PROGRAM – preliminary

The program for the 2011 event is preliminary and will be changed for sure. One thing remains the same – the dates. The rest might be changed.

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Miami Vice Night

It was an incredibly intense day—so many cuppings, lectures and fascinating discussions around coffee, taste, texture, and more

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Acidity, Texture, La Primavera, And Whiskey At The Nbc

Paul gave his third, and yet another wonderful, lecture today. This was sort of a part two to his presentation from yesterday, which was a basic explanation of sensory skills.

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Stephen Vick’s Lecture On Sourcing Coffee In East Africa

Stephen Vick is, at this moment, answering a lot of questions from a very enthusiastic audience after the close of his lecture on sourcing coffee in East Africa.

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A Dinner To Remember…

  By Sarah Allen Well. Well, well, well. What can I say about the dinner we had last night? It was truly one of the most memorable dinners of my life

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Day #2 of the NBC!

This amazing weather is holding, somehow, and we’re loving it—at least when we get out of the big lecture room,

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Learning as fast as we can!

  By Sarah Allen (Just so you know… I’m posting tons more photos over at Barista Magazine’s Facebook page… check ’em out!)

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