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2013 PROGRAM

It is a pleasure to present the 2013 preliminary program. The times and topics in the program are all preliminary and most likely there will be made changes to the program. This is to give you an outline of what will happen in Oslo.


WEDNESDAY 4. SEPTEMBER – WELCOME

Location: Espresso Spesialisten, Tromsøgata 5 b, 0565 Oslo (10 min walk from Mathallen)

19.00-22.00
Welcome to Oslo get together 
(hosted by Espresso Spesialisten)

THURSDAY 5. SEPTEMBER – SERVICE


Location: Vulkan Arena/ Fabrikken, Maridalsveien 15, 0178 Oslo

8.00              
Sign up – good morning croissant

9.00              
Welcome to NBC 2013

9.30              
Cup of Excellence cupping calibration
by Silvio Leite, AgriCafe

11.00             
Milk and sugar, please!
By René Redzepi, Noma

11.45             
NORDIC ROASTER Espresso – round 1

12.45             
LUNCH

14.00                                                                                                                             
Constructing Social Spaces: Coffee, Food, and Alcohol                 
By Alex Bernson, Sprudge          

14.45
Creating spaces for people to meet
By Christian Nedergaard, Ved Stranden 10

15.30             
Break

15.45
Our approach to service

By Pontus Dahlström, Maaemo

16.30
SOCIAL PROGRAM

FROM 18.00-22.00
Brazil Embassy Oslo,  Drammensveien 82, 0271 Oslo
(hosted by Brazilian Embassy)

FROM 22.00 (optional)
Fuglen, Universitetsgaten 2  (entrance Pilestredet), 0164 Oslo
(hosted by Kalita and Fuglen)

FRIDAY 6. SEPTEMBER – SCIENCE

Location: Vulkan Arena/ Fabrikken, Maridalsveien 15, 0178 Oslo

8.00              
Good morning croissant

9.00              
Welcome to Friday

9.15              
NBC/SCAE Gold Cup Project
by Francisca Listov-Saabye, NBC research & Randy Pope, BUNN

11.00             
Science & Quality at Origin
By Emma Bladyka, SCAA science manager

11.45             
NORDIC ROASTER Espresso – round 2

12.30             
LUNCH + NBC bazaar

13.30             
NORDIC ROASTER Filter

14.30             
Water, the main ingredient in coffee
by Scott Guglielmino, La Marzocco USA

17.00
Wine tasting: Clarity
by Christian Nedergaard, Ved Stranden 10

18.00             
See you at 19.00

19.00
SOCIAL PROGRAM
Location: NISS, Christian Krohgs gate 2, 0176 Oslo 

  

SATURDAY 7. SEPTEMBER – SUSTAINABILITY

Location: Vulkan Arena/ Fabrikken, Maridalsveien 15, 0178 Oslo

8.00              
Good morning croissant

9.15           
Welcome to Saturday

09.30             
Cupping          

10.30
Benefits and
challenges of organic coffee farming
by Felipe Croce, Fazenda Ambiental Fortaleza                  

11.30             
Nordic ROASTER Espresso – FINAL

12.30             
LUNCH

13.45            
From the Earth to the Stars, Applied Biodynamics
by Cynthia Sandberg, Love Apple Farms

14.30                
Organic coffee; by choice or necessity?
by Christer Söderberg, Open World Foundation

15.30             
NBC Auction in Mathallen

   – – – –

18.30
BUSES LEAVE FOR  2013 NORDIC BARISTA CUP AWARD DINNER

21.30             
2013 AWARD CEREMONY

22.00 – 03.00
PARTY

Location: Båthallen, Bydøynesveien 37, Bygdøy, 0286 Oslo

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