The program for the 2011 event is preliminary and will be changed for sure. One thing remains the same – the dates. The rest might be changed.
DOWNLOAD 2011 PROGRAM (updated 22.08.11)
Wednesday August 24 – Welcome to Copenhagen
Location: Højbro Plads 4, 1200 København K (Opposite cafe Europa 1989)
19.00 – 22.00
Welcome to Nordic Barista Cup. Presentation of teams and judges.
ThursdayAugust 25 – Theory & Science
Location: Faculty of Life Sciences, The Marble Hall, Thorvaldsensvej, Frederiksberg.
8.00
SIGN UP & breakfast & Latte Art throwdown
9.00
MYTH BUSTING IN SENSORY SCIENCE
By Jannie S. Vestergaard (sensory scientist) and Michael Bom Frøst (sensoric lecturer) .
9.45
NORDIC-BOX
By Anders Selmer (sommelier, restaurant owner)
10.00
INTRODUCTION TO BIOCHEMISTRY IN SPECIALTY COFFEE
By Morten Munchow (biologist, scientist) and Jakob Tjelum (MSc pharmacy)
10.30
COMPETITION
Blind-smelling
11.00
Break
11.15
CUPPING Sumatran coffees
Competition
12.15
INTRODUCTION TO SUMATRAN COFFEES
By Will Corby, Mercanta
12.30
PICNIC LUNCH
13.30
COMPETITION
Rush hour
14.00
THE CHEMISTRY OF COFFEE
By Joseph Rivera (coffee chemist)
15.00
CUPPING
16.00
MALTING, BREWING AND BEER TYPES
By Morten Ibsen (brewmaster Jacobsen brewery)
16.45
BEER CUPPING
18.00
TAKE OFF
(Returning to Copenhagen City around 11-12pm)
Friday August 26 – Coffee Flavour
Location: Faculty of Life Sciences, The Marble Hall, Thorvaldsensvej, Frederiksberg.
8.00
Moring Briefing + Breakfast
9.00
DEFINITION OF MILK FOAM QUALITY
By Morten Munchow (scientist, biologist)
9.30
PRESERVING YOUR GREEN COFFEE FROM ORIGIN TO ROASTERY
By Stephen Vick (quality controller)
10.15
CUPPING differently packaged coffees
11.00
BREAK
11.15
CUPPING processing experiments in Indonesia.
12.30
DANISH TRADITIONAL LUNCH
13.30
NBC BAZAAR
14.00
REINVENTING ESPRESSO
By James Hoffman, (roaster, barista, world champion)
14.45
Coffee Break
15.00
NORDIC ROASTER 2011 – espresso
16.00
BREAK – networking and coffee playground
17.00
TAKE OFF
(Program ends in Copenhagen City around 11pm)
Saturday 27.08.11 – Nordic Taste
Location (untill 12) : Faculty of Life Sciences, The Marble Hall, Thorvaldsensvej, Frederiksberg.
8.00
Breakfast
9.00
NORDIC TASTE
By Anders Selmer, sommelier, restaurant owner
9.30
NORDIC COFFEE CULTURE
By Tim Wendelboe (roaster, barista, world champion)
10.00
COMPETITION
Nordic Coffee Experience
11.15
EVOLVING AS YOU GROW
By Kyle Glanville (vice-president Intelligentsia Coffee)
12.00
LUNCH
13.00
NORDIC ROASTER 2011 – filter
14.00
NORDIC PRODUCERS AND INGREDIENTS
By Jannie Vestergaard, Project manager , Taste Skåne/ Skåne Food Innovation Network
14.45
COMPETITION
Nordic Box
15.30
THE NORDIC APPROACH
By Pontus Dahlstrøm, restaurateur Restaurant Maaemo, Oslo
16.00
NBC AUCTION – all money goes to charity
16.30
CLEAN-UP – be together, act together, learn together, clean together
– – –
19.00
NBC 2011 AWARD DINNER
Sports theme
Location: Dyrlægevej 9, 1870 Frederiksberg
