After Aarons talk about wild coffee species we cupped a wide range of varitals. Watch his lecture here.
John Laird – NRF2013 VIDEO
Posted: 08/11-2013
John Laird talks about how by deeping our understanding of our roasting systems and the physical process of roasting, we can be more purposeful and proactive with defining roast profiles to meet our objectives.
Trish Rothgelb – NRF2013 VIDEO
Posted: 08/11-2013
Trish Rothgeb’s main points are to communicate how the Q/SCAA cupping form asks the cupper to be detailed and honest about each category and to emphasize that specialty coffee uses a common
Welcome to Nordic Roaster Forum 2013
Posted: 08/11-2013
At 8.30 this morning the Nordic Roaster Forum kicked off. 52 roasters from 14 nations are gathered at Hotel Natura in Reykjavík for 2 days of roasting, cupping and talks.
2013 NRF SPEAKERS
Posted: 07/10-2013
We are proud to announce the preliminary speakers at Nordic Roaster Forum 2013.
NORDIC ROASTER FORUM PROGRAM
Posted: 07/10-2013
Here you find the program for Nordic Roaster Forum 2013. We hope to see you in Reykjavík from 8th-9th November. Or else you can watch the videos from the forum online. They will be posted thorugh out the event.
SUPPORT A WET MILL FOR MANKIRA
Posted: 30/05-2013
The quest for a wet mill for the Mankira farmers has begun. At the moment Johan&Nyström stores in Sweden are selling bags of coffee, that was donated for the project.
2013 NORDIC ROASTER FORUM DATES
Posted: 18/04-2013
Nordic Roaster Forum is an annual gathering for roasters, cuppers and importers. The Nordic Roaster Forum 2013 will be held
2012 NRF Open Board Meeting
Posted: 04/11-2012
An open board meeting with participants of the Nordic Roaster Forum discussing this year’s event and how to improve it in the future. With an overview of the Nordic Barista Cup service project and announcing the location of the 2013 Nordic Roaster Forum (Iceland). Read the memo from the open board meeting here
Nordic Roasting Philosophies
Posted: 30/10-2012
Four Nordic roasters discuss their roasting philosophies following an introduction to Cropster. All four participated by roasting the same Kenya, Kapsokisio to be cupped and discussed. The cupping results and ensuing discussion follow the roaster’s introductions. Participating roasters: Johan & Nyström Kaffa Solberg & Hansen Tim Wendelboe Download ppt presentation used in the talk by […]