be together, act together, learn together
[download presentation slides]
Oliver Strand
Journalist
Oliver Strand regularly contributes to the New York Times, Bon Appétit, Food & Wine and GQ.
He is one of the restaurant reviewers for the New York Times dining section, and his column on coffee, “Ristretto,” appears on the New York Times online.
Oliver Strand is writing a book on coffee to be published by HarperCollins.
At Nordic Barista Cup 2012 Oliver til host a lecture called “Coffee and the media”.
Where: Oslo, Norway
When: 23rd of October to 24th of October 2020.
READ MORE HERE
The vision within the Nordic Barista Cup is: “To create an environment in which knowledge about coffee and its sphere can be obtained”
The organization behind the Nordic Barista Cup see it as its main purpose to be a part of creating this forum in which people can meet, bond and achieve further knowledge.
Our motto is: “Be together, act together, learn together”