The 2011 Nordic Roaster Forum will be held the last weekend in October 2011 in Gothenburg. You can see who the lecturers are here.
Archives for September 2011
NBC 2011 talks – Morten Münchow: Defining Milk Foam Quality
Posted: 07/09-2011
In this talk Morten explains his research project of defining milk foam quality.
NBC 2011 talks – Tim Wendelboe: Nordic Coffee Culture
Posted: 07/09-2011
Tim Wendelboe’s lecture on Nordic Coffee Culture talks of the coffee history of the Nordic countries. He talks about differences and similarities
NBC 2011 talks – Jannie Vestergaard: Nordic producers and ingredients
Posted: 05/09-2011
Jannie talks about her experiences in promoting Nordic food which takes us through the Nordic Kitchen Manifesto, Nordic Culinary Success factors and how products from Skåne have gotten increased attention. Nordic Barista Cup Talks – Jannie Vestergaard from Nordic Barista Cup on Vimeo.
NBC 2011 talks – Anders Selmer: Nordic Taste
Posted: 05/09-2011
In this lecture Anders takes you through the (poor) food traditions of the Nordic countries. Things started getting better in the 80’ies when French chefs came
NBC 2011 talks – M. Münchow / J. Tjelum: Biochemistry in Specialty Coffee
Posted: 02/09-2011
After the lecture on myth busting in sensory science Morten Münchow and Jakob Tjelum gave the attendees a crash course in Biochemistry in Coffee.
2011 EVALUATION
Posted: 01/09-2011
We have been through the evaluation sheets and counted the scores. From the evaluation sheets we learn that people had a positive experience overall.